Celebrate

Celebrate various holidays and occasions with your family and friends.

All about carrot Easter menu

Hi, for this all about the carrot Easter menu I will make, as the name suggests, a carrot loaded menu. On my dinner menu are some things I made before that we found delicious and one new thing for me – carrot cake. I did make a carrot cake before, but I had some strange Read More >

Pistachio cake – with whipped cream and apricot puree

How to make delicious pistachio cake with whipped cream and dried apricot puree. It is using natural food coloring – spinach.

Fritule – fried batter balls

Fritule are delicious balls of fried batter that is rolled in powder sugar and served with jam or marmelade.

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Turkey Breast Roll with Mushroom Filling

Make a delicious turkey breast roll with mushroom filling. Perfect for any occasion. Pairs well with mushroom gravy.

Mushroom gravy

How to make a tasty mushroom gravy that is a perfect compliment to the turkey. You can make it vegan as well.

Fresh Cheese and Cheddar Dip

A simple and tasty fresh cheese and cheddar dip. You can whip it out in minutes. Great when the unexpected guests arrive.

Mini flowery eclairs

Hi,as a lover of tea parties I wanted to make a light tea to celebrate beginning of spring. Light tea means deserts are served and I wanted mine to follow the season. So I made some delicious gluten free mini eclairs. I decorated them with pansies and simple fondant glaze and paired them with Earl Read More >

Pistachio cupcakes – Green Vegan Delight

Hello,this is a dessert that is completely Vegan. And delicious. Sweet, tasty, nutty … perfect. The texture is creamy, because pistachio is high in fat, there is no need for extra cream. I added just a white glaze made from almond and coconut milk and sugar. With some chopped pistachios for garnish. Because of their Read More >